Buy French and Italian charcuterie and foie gras online from Levillage.com! Charcuterie is the art of preparing meat products through preserving techniques that date as early as the 1st century AD. Laws regulating the production and the trade of charcuterie were first written by the Romans. Charcuterie was originally made from pork but is extended today to other meats such as poultry, domestic and wild game. Levillage.coms charcuterie selection is made the traditional way according to authentic French and Italian recipes and includes sausages, pâtés, salamis, smoked and cured meat as well as foie gras. Since 1997, these finest and healthiest charcuterie and foie gras products can be delivered at your doorsteps within 24 hours.

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  • Origin: Canada
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$61.70Price
Duck Rillettes Perigord Style - Duck Breast Pate - All Natural - 2.8oz - Pork-Free - The Set of 6 Glass Jars
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      $61.70Price
      Duck Rillettes Perigord Style - Duck Breast Pate - All Natural - 2.8oz - Pork-Free - The Set of 6 Glass Jars
          $61.70Price
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          $55.90Price
          Country-Style Duck & Pork Pate with Black Pepper - 2.8oz Glass Jar - The Set of 6 Jars
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              $55.90Price
              Country-Style Duck & Pork Pate with Black Pepper - 2.8oz Glass Jar - The Set of 6 Jars
                  $55.90Price
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                  $58.80Price
                  Duck Prosciutto - Dry Cured Duck Breast - 0.75Lbs
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                      $58.80Price
                      Duck Prosciutto - Dry Cured Duck Breast - 0.75Lbs
                          $58.80Price

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